Castellroig Terroja
TERROJA
Xarel·lo (vinyes of 90 years)
 
Elaboration
It is in this Terroja terroir that the Xarel·lo grape variety reaches its full maturity, from where its maximum expressiveness is obtained and which translates into a fresh yet concentrated wine, with a wealth of citric fruit and floral aromas and an oily mouth-path. It is elegance embodied in wine. Its characteristics are intact, a reflection of its purity, with no oak at all.
Tasting
Fresh and floral aroma with pineapple, grapefruit and graphite. Incredibly full and well-balanced. The right expression of elegance in wine.
 
Gastronomy
On its own, of course, and a companion for fish, shellfish, white meats, creamy as well as mature cheese... Serving temperature: 9-10 Cº
 
Terroir
This elegant wine comes from one single terroir: Terroja. Where the soil is well evolved as is demonstrated by the presence of a cemented carbonate layer at 70 cm and frequent carbonate nodules. In a matrix of medium texture. Water and nutrients are absorbed slowly and steadily. It produces a fresh wine concentrated with multiple aromas and oily to the palate.
 
 

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CONTACTO
 
Papallona trans
Finca SABATÈ I COCA
Ctra. Sant Sadurní d'Anoia Vilafranca
del Penedès (c-243A), Km 1
08739 Subirats (Barcelona)
Telefón: 938 911 927
web: www.castellroig.com

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